Thailand’s favourite street food, Pad Thai, is a classic noodle dish with sweet and tangy flavours. Create a traditional Pad Thai with prawns or chicken, or add to virtually any stir-fry for a delicious Thai taste.
Ingredients:
Water, Soy Sauce*, Shallot*, Cane Sugar*, Garlic*, Brown Sugar*, Coconut Oil*, Citric Acid.
*Organic
ALLERGENS:
CONTAINS SOY