Vegan Gluten Free Meat Pie (Frozen)

For those who are looking for a Plant Based Meat Pie, this is it.  From a leading Gluten Free bakery comes a Pie that tastes just like a meat pie, but is made from plants.  Using a special blend of flavours and protein substitutes, this pie will surely please all pie eaters, even those who prefer a traditional meat pie.INGREDIENTSPastry: Gluten Free Flour (Rice Flour, Tapioca Starch, Potato Starch, Chickpea Flour), Guar Gum, Vegetable Fibre, Dextrose Monohydrate, Salt, Emulsifier (471, 481), Water, Vegetable Oil, Rice Bran Oil, Vegetable Fat [Canola and Palm Oils, Emulsifier (471 from Palm), Antioxidant (306 from Soy)] Filling: Pea Protein Coconut Oil, Tomato, Pea Protein Isolate, Inactive Yeast, Salt, Colour (150c), Onion, Crushed Garlic, Pepper, Curry Powder, Thickener (1442), Water AddedALLERGEN STATEMENTContains Soy