Hopper natural colours are actually colouring foodstuffs concentrates made from fruits and vegetable such as elderberries, pumpkins, carrots and red cabbage. Because they are a colours extracted nature they are classified as food ingredients not additives which are represented by a number or and E-number. Hopper natural colours are derived using a water extraction process, solvents or chemicals are not used in the manufacturing process, and they do not contain any artificial functional additives.
Ingredients:
Pumpkin, Spirulina, carrot, invert sugar, sucrose, citric acid
